1 hearty dinner
Thanksgiving dinner plate
Cajun-roasted turkey wing or thigh, Chef Holly’s seasoned rice and your choice of two sides.
$25.00 / per plate
← Chef Holly’s homeYour people.
Phenomenal Food by Chef Holly
Your people.
Our holiday table.
Southern comfort. Caribbean soul. Choose dinner plates, whole turkeys, glazed hams or a feast for your gathering.
Build my mealForest Park, Georgia
1. Choose your food2. Tell us when3. Team confirms your request
Menu requests are open. Choose your food now; the team confirms pickup availability and payment before your order is reserved.
Good food travels.
Step 1 of 5
What’s on your holiday table?
Choose your food and quantity. No account needed.
10–14 lb whole turkey
Cajun-brined whole turkey
Southern brine for 72 hours, Cajun seasoning and a slow roast. Choose your quantity.
$125.00 / each
Feeds about 5–8
Brown sugar ham · small
A sweet, savory holiday centerpiece. Weight varies with the supplier.
$115.00 / each
Feeds about 9–15
Brown sugar ham · large
More to share around the table. Weight varies with the supplier.
$155.00 / each
30 lb whole turkey
Extra-large whole turkey
A larger Cajun-brined turkey for a bigger gathering. Final serving count depends on carving and portion size.
$155.00 / each
Weights are whole-turkey sizes, not boneless meat weight. Ham serving ranges are approximate. Need raw food or a custom size? Call us so the team can confirm safe pickup instructions and pricing.
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Need a hand? Call 770.847.0978 · Photos are illustrative.